EGG PRODUCTION
Eggs are classified as XL, L, M, S, 15, 30, 20, 6, 10, according to their size and weight by means of a sorting machine, and they are packaged untouched by hand and presented to our customers.
All of our eggs have house numbers on them for health and traceability. Packed daily, fresh and healthy eggs after all processes..
MILK AND FATTENING FARM
Forage crop production, which is one of the most important inputs affecting the meat and milk quality and the productivity of livestock, is carried out on our 120,000 square meters of land. Forage crops, which are our own production in our fields, are used as feed raw materials in our livestock business, and traceability, food health and safety are ensured at every point.
FEED PRODUCTION
Forage crop production, which is one of the most important inputs affecting the meat and milk quality and the productivity of livestock, is carried out on our 120,000 square meters of land. Forage crops, which are our own production in our fields, are used as feed raw materials in our livestock business, and traceability, food health and safety are ensured at every point.